This Chocolate Banana Bark is a delicious and healthy frozen treat that’s perfect for satisfying your sweet cravings! Made with layers of ripe bananas, creamy almond butter, and a smooth chocolate coating, it’s naturally sweet and packed with nutrients. The combination of healthy fats, fiber, and antioxidants makes this bark a guilt-free dessert or snack. Easy to prepare and store in the freezer, it’s always ready for when you need a quick, refreshing bite!
Chocolate Banana Bark
Ingredients:
- 3 medium ripe bananas
- 1/2 cup almond butter
- 1/2 cup semi-sweet chocolate chips
- 1 tsp coconut oil
Directions:
- Melt chocolate chips and coconut oil in small bowl.
- Peel and slice bananas and lay them out in a single layer in the shape of a rectangle on a piece of parchment paper.
- Lay another piece of parchment on top of the bananas and smush lightly to flatten out.
- Remove top layer of parchment and spread almond butter over bananas.
- Spread melted chocolate over almond butter.
- Place in freezer for 2-3 hours.
- Break apart or cut into individual pieces.
- Store in airtight container in freezer for those sweet treat cravings.
Estimated Nutrition per Serving (recipes makes 16 pieces): 90 Calories; 2g Protein; 5.5g Fat; 10g Carbs; 6g Sugar
